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Kashrus

  • Kashrus, Meat and Milk

Challa heated up over a Cholent pot and then fried in a Milchig Pan

  Question: We heated up Challa over a cholent pot on the fire over a blech. We put it on the cover that was covering the cholent. Didn't open the…

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  • Kashering, Kashrus
  • Ahavas Yisroel, knife

Knife raised as if to stab a person

  Question: Is a knife that someone used as if he's going to stab someone else become trief? And how do I kasher it? I was told that the knife…

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  • Kashrus, Meat and Milk
  • Basar B'Chalav: Washing Dishes, יו"ד צה

I found a Milchig frying pan in the Fleishig drawer, which means it was very likely washed with steel wood used for other Fleishige dishes. What do I do?

  If you know for sure it happened, and that there was actual residue there, then if the water was below approximately 45 degrees celsius or 113 fahrenheit, or if…

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  • Kashrus
  • הלכות מליחה, יו"ד סט

I have sea salt from the pacific ocean. Can I use it to Kosher meat?

  If the salt is fully dried, then yes, provided that the grains of salt are not all very fine (like table salt) nor very big (too big to adhere…

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  • Kashrus, Meat and Milk, Ovens

Can I use my stove top for both Fleishig and milchig pots?

  One should preferably not use the same stove top for both milk and meat at the same time. The same grates should not be used even if not at…

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  • Kashering, Kashrus, Kitchen
  • זיעה

Non Kosher chimney above our stove

  Question: We just moved into a new apartment. On top of the oven there is like a chimney, which is pretty dirty from the previous user, (and it seems…

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  • Kashrus
  • זיעה, יו"ד צו

What is the status of a Kugel including onions cut with a Fleishig knife and blended in a blender washed in a Fleishig sink, baked in a Milchig oven?

  Answer: If there wasn't 60 times the size of the blade of the knife in the kugel, the oven should be Kashered. As for the kugel: if there wasn’t…

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  • Meat and Milk
  • יו"ד צד, יו"ד צה

Fleishig Pot and Milchig Cover Used to Cook Pareve

  Question: I cooked pareve in a Fleishig pot, and mid way through the cooking, I realized I was using a Milchig pot cover, so I switched it for the…

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  • Kashering, Ovens

Kashering a Steam Clean Oven

  Question: I'd like to kasher my oven from Fleishigs to Pareve. This oven only has a steam clean feature where you pour water into the oven and it burns…

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  • Kashrus, Time Between Milk/Meat
  • restaurant, יו"ד פט

I ate something Parave in a Fleishig restaurant. Must I wait 6 hours before partaking of dairy?

  My concern is that perhaps it was deep-fried in same oil as is used for deep fried chicken, etc.   Answer: If they were fried in same oil as…

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  • Kashrus, Meat and Milk
  • fork, Yad Soledes Bo, דוחקא דסכינא, יו"ד צד

A milchig fork was used to eat hot chicken. What is the status of the fork and of the Fleishig bowl?

  Regarding the milchig fork: if the chicken was still  when the fork was inserted in the chicken, the fork needs to be kashered; if it wasn't so hot, the…

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  • - עברית, Meat and Milk, Time Between Milk/Meat
  • יו"ד פט

ליקקתי קצת רוטב של עוף. האם אני צריכה להמתין שש שעות? 

  אם בלעת את מה שליקקת את צריכה להמתין, אם ירקת את זה מהפה מיד, את לא צריכה, אבל יש לשטוף את הפה.   מקורות: בנדו״ז שליחך בלשונו, עדיף מלועס…

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  • Food, Meat and Milk, Time Between Milk/Meat

Can I eat both dairy and meat with the same dentures? 

  Question: I have a (removable) polymer resin and acrylic false-tooth. May I eat milchig and fleishig with it in my mouth?   Answer: In general, before eating milk products,…

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  • Food, Kashering, Kashrus, Meat and Milk
  • יו"ד צה, יו"ד קה

Dairy spoon in a Meat mug—does it need Kashering?

  Question: I used a (clean) milchig spoon to stir hot tea in a fleishig mug. The tea, however, was pareve. Is the spoon now okay to use?   Answer:…

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  • Kashrus
  • blood spot, brown, eggs

What should one do when they find brownish spots in organic or cage free eggs?

  The color brown is never a problem with eggs.   Sources: ראה פס״ד להצ״צ סי׳ סו. שו״ת טוטו״ד ג, רסג. דברי מלכיאל ב, לט. דע״ת על אתר. דרכ״ת שם…

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  • Kashrus, Meat and Milk, Time Between Milk/Meat
  • dentures, false tooth, יו"ד פט

I have a false removable tooth made out of polymer resin and acrylic. Is it a problem to eat Milchig and Fleishig with it in my mouth?

  As long as it is clean and there are no particles of food, there is no problem to eat milchig and fleishig either cold or hot with the same false tooth and…

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  • Kashrus, Meat and Milk
  • chorif, scallions, דבר חריף

I have a salad, which contains scallions, that was made with milchig utensils.

  I put the leftover salad in a fleishig plastic container with a piece of chicken. The milchig metal salad tongs and glass salad bowl were all in the fleishig…

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  • - עברית, Kashrus, Sakanah
  • onions, scallions

בצל ירוק שעבר עליו הלילה לאחר שחתכו את השורש שלו – האם מותר באכילה?

  אסור לאוכלו.   מקורות: בצל ירוק בכלל בצל. ולו יהיבנא דהויא ספיקא - חמירא סכנתא מאיסורא. וראה חוט שני עניני סכנה ע׳ עה. גם אני אודך ענינים שונים ב,…

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  • Kashrus, Meat and Milk
  • instant pot, pressure cooker, יו"ד צג

If I cooked meat in an “instant pot”, is anything I cook afterwards in that pot considered Fleishig?

  Question: There is this "instant pot" (pressure cooker appliance) that has its heating element in the lid of the pot, for air frying. The way this lid is designed…

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  • Meat and Milk
  • knife, onions, Planting

Milk and meat concern when regrowing onions

  Question: After cutting off and using the edible part of an onion for food, I took the leftover bottom-parts of these long green onions (i.e. basically the roots) and…

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  • Meat and Milk, Shavuos

Can I make a milchig salad if I don’t have milchig knife?

  Questions: I don’t have milchig dishes. For Shavuos can I make a salad (which will have a cheese topping) using a fleishig knife that is clean and dry for…

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  • Kashrus, Meat and Milk
  • sous vide

Can I use a sous vide for dairy and meat at separate times? Can I kasher it to parve and then to the other few days later?

  A sous vide cannot be used for both dairy and meat. One may kasher from meat to Parve for a while, and then use it for milk.   ראה…

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  • Kashrus, Meat and Milk
  • chorif, olives, דבר חריף, יו"ד צו

I cut olives with a meat knife on a dairy cutting board…

  ...The dairy cutting board was used to cut onions a few hours earlier and the meat knife was used about 24 hours ago to cut meat. What is the…

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  • Kashrus, Shabbos
  • mechalel shabbos, או"ח שפה

Can I cook food for someone if I was Mechalel Shabbos in private?

  Any Yid that was (or R”L still is) Mechalel Shabbos ‘in private’, may cook food for another on any weekday. This is so long their actions remain private and does…

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  • Kashrus, Meat and Milk
  • dishwasher, יו"ד פז

The new dishwashers that come with two separate doors and drawers (separate systems), is one allowed to use one for milk and one for meat?

  Yes.   Can they run at the same time? Yes.   If you don't mind to clarify, since the two waters will drain out together and still be boiling…

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