Everything is still Parve, as it was originally. However, Lchatchila you should not use a Fleishig ladle with a soup that you plan to eat later with Milchig, unless…
Everything is still Parve, as it was originally. However, Lchatchila you should not use a Fleishig ladle with a soup that you plan to eat later with Milchig, unless…
You may, as this will keep the harmony. However you may not buy anything that contains beef, lamb, or goat meat and dairy mixed together while hot, for instance…
Yes. Sources: דאם אין בו רק בליעות, אין חשש איסור בישול בו״ח - ראה בהגהות יד אברהם יו״ד סי׳ פ״ז ס״ו. וראה האלף לך שלמה קנ, שהנבלע בבגד…
Question: I poured out the boiling water from an urn after Shabbos into the sink and it landed in the pot which had cold residue of a Fleishig cholent.…
Question: I cut ginger and lemon with a milchig knife for my tea. Can I eat it after my Fleishig supper? Is ginger a sharp food or does that…
If it's a Kli that's able to be kashered (see attached) you can pour boiling hot water over it or do full hagala. For Keilim that can't usually be…
Question: I baked cookies together in the oven with chicken, both pans were uncovered. Are the cookies considered Fleishig? I know I can't eat it with a Milchig meal,…
Yes, if the Challah is dry (otherwise regardless it is forbidden on Shabbos) and the pot is totally closed and cover is clean and dry. If the crockpot cover…
Answer: If the spatula was only used when the onions were already mostly fried (and lost their sharpness) you can be lenient, and only Kasher the spatula and the…
Assuming that there was Milchig residue on spoon, then If the water was below approximately 45 degrees Celsius or 113 Fahrenheit, or if there was a substantial amount of…
Question: We heated up Challa over a cholent pot on the fire over a blech. We put it on the cover that was covering the cholent. Didn't open the…
Question: Is a knife that someone used as if he's going to stab someone else become trief? And how do I kasher it? I was told that the knife…
If you know for sure it happened, and that there was actual residue there, then if the water was below approximately 45 degrees celsius or 113 fahrenheit, or if…
If the salt is fully dried, then yes, provided that the grains of salt are not all very fine (like table salt) nor very big (too big to adhere…
One should preferably not use the same stove top for both milk and meat at the same time. The same grates should not be used even if not at…
Question: We just moved into a new apartment. On top of the oven there is like a chimney, which is pretty dirty from the previous user, (and it seems…
Answer: If there wasn't 60 times the size of the blade of the knife in the kugel, the oven should be Kashered. As for the kugel: if there wasn’t…
Question: I cooked pareve in a Fleishig pot, and mid way through the cooking, I realized I was using a Milchig pot cover, so I switched it for the…
Question: I'd like to kasher my oven from Fleishigs to Pareve. This oven only has a steam clean feature where you pour water into the oven and it burns…
My concern is that perhaps it was deep-fried in same oil as is used for deep fried chicken, etc. Answer: If they were fried in same oil as…
