Question: Are leeks considered a sharp food? (I'm asking because I'm wondering if I can make a leek dip on the meat side and put in pareve oven.) Could…
Question: Are leeks considered a sharp food? (I'm asking because I'm wondering if I can make a leek dip on the meat side and put in pareve oven.) Could…
The salmon is going to sit on lemon slices, so not directly on the barbecue. Answer: There are a couple of issues to address here: Cooking fish in…
Question: I cut ginger and lemon with a milchig knife for my tea. Can I eat it after my Fleishig supper? Is ginger a sharp food or does that…
Answer: If the spatula was only used when the onions were already mostly fried (and lost their sharpness) you can be lenient, and only Kasher the spatula and the…
I put the leftover salad in a fleishig plastic container with a piece of chicken. The milchig metal salad tongs and glass salad bowl were all in the fleishig…
...The dairy cutting board was used to cut onions a few hours earlier and the meat knife was used about 24 hours ago to cut meat. What is the…
In my response I will assume, though this was not specified clearly, that the blender was originally Pareve. L’chatchilla you should treat the blender as though it has become…
1. The onion is fleishig. 2. The pareve knife should be kashered if you want to continue using it for pareve. 3. If you eat the onion, you do…
The tea should be discarded and the cup is treif. Being that it is a glass cup (it should not be kashered, rather) it should be thrown out. …
Question: I made a sauce which had onion and garlic cut with a Milchig knife and made in a Milchig frying pan. I then poured the sauce onto beans…