Question: I cut garlic with a fleishig knife and then roasted it. Would we be permitted to eat it during the fish course of the Shabbos meal? If yes,…
Question: I cut garlic with a fleishig knife and then roasted it. Would we be permitted to eat it during the fish course of the Shabbos meal? If yes,…
One should not eat this garlic unless some of the peel or hair, i.e. root are still on. See here: Halacha2go.com Article #77: Mishum Sakana - Foods that…
Poskim indeed are lenient regarding garlic/onion/egg "powder" that was left (peeled) overnight, on the grounds that once these items are grinded, they have thus changed their original status and…
You may not, as garlic must be checked since it is sometimes infested. The peels have insects, but the cloves, though, are generally clean. Therefore the peels should be…
Question: Garlic was cut with a Fleishig knife right after cutting chicken with it. It surely had some chicken fat on it. That garlic was put into a pot…