If Chometz touches it from the outside (while hot), then it needs to be Kashered on the outside. See also article #352 and article #739. #3448 …
If Chometz touches it from the outside (while hot), then it needs to be Kashered on the outside. See also article #352 and article #739. #3448 …
Please note: The following guidelines apply only to Kashering vessels that are kosher for year round use, but Chametzdik for Pesach. (the Kashering of non kosher vessels has different…
